Tag Archives: Recipes

Baked French Toast with Udi’s Gluten-Free Bread
by Pam on April 26,2013

On the weekends, I try to make a good old-fashioned breakfast, the kind that my mom used to make with eggs, french toast, bacon, toast – everything. I like having the weekend mornings nice, slow, relaxed and family focused and it’s always better when there’s good food involved. Since our older daughter is on a [...]

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Katie Lee’s Recipe: Lamb Burgers with Olive Tapenade, Pickled Onions, Tzatziki and Bibb Lettuce with Succotash Salad
by Pam on August 14,2010

Since we’ve had our two girls, the thought of having a civilized “dinner party” was never part of our weekend repertoire.  First off, dinner is usually held at the early-bird special time of 5:00 p.m., and usually consists of Chicken Fingers, Annie’s Stars, Mac & Cheese or anything of that ilk.  Now that the girls [...]

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Just Call Me Top Chef
by Pam on November 3,2009

I have to give myself a pat on the back. I bought groceries at Whole Foods with hardly a melt-down from Sydney and with the food I bought, I was able to cook and plan dinner for Sunday night and Monday night – and possibly the rest of the week. I made two dishes: one [...]

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